Japanese Cooking Class: Miso Katsu
Join us for miso katsu! Miso katsu is fried pork cutlet covered with a delicious miso sauce. Typically served with shredded cabbage and white rice, we’ll round out this famous Nagoya dish with homemade sunomono (cucumber pickles)! Friday, August...
Sakura Samurai Summer Movie Series – Harakiri 切腹
Watch an outdoor screening of Harakiri 切腹, one of Japan’s quintessential samurai films, with your friends and family at The Wharf this summer! Join Japan-America Society of Washington DC on Friday, August 13 for an outdoor screening of Harakiri 切腹 at the...
Sake X Symphony (RESCHEDULED)
Sake, Japan’s signature alcoholic drink, is versatile enough to be enjoyed in various settings and with delicious cuisines. Many sake lovers around the world also pair their choice of drink not only with good food, but classical music as well....